Filter
Reset
Sort ByRelevance
Slsonline
Trifle with summer fruit
Also try this delicious trifle with summer fruit
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Place the currants in a bowl and sprinkle with sugar.
-
Pour the milk into a deep plate and briefly dip the long fingers.
-
Cover the bottom of a rectangular or square glass dish with half of the long fingers.
-
Put a layer of fruit on it.
-
Cover this layer with half of the vanilla quench.
-
Place a layer of long fingers dipped in milk on the quark.
-
Cover this layer with the rest of the curd.
-
Divide the rest of the fruit over the curd cheese.
-
Garnish the trifle with blackberries or cherries.
Blogs that might be interesting
-
85 minDessertmedium sized egg, light brown caster sugar, vanilla sugar, liquid butter, baking powder, wholemeal flour, Elstar apple, dates without pit, dried apricots, unroasted walnuts, raisins, sunflower seeds, ground cinnamon,Mediterranean apple pie
-
10 minDessertpears, Full Milk, Hazelnut paste, full yogurt, honey, cherries,peer milkshake
-
25 minDessertcaster sugar, Southern Comfort, vanilla bean, rhubarb, strawberries,foil pack of rhubarb and strawberry
-
45 minDessertbrownie mix, unsalted cashew nuts, veded apricots without pit, fresh cream, liquid honey,nuts-apricot brownies with honey cream
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it