Grilled figs with honey quark

Name: grilled figs with honey quark
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 12 vomited figs; 2 tablespoons dark brown sugar; 1 tablespoon liquid margarine; 200 g half full quark; 2 tablespoons liquid honey; 4 tablespoons oatmeal

A nice Mediterranean recipe. The vegetarian dessert contains the following ingredients: veded figs, dark caster sugar, liquid margarine, low-fat cottage cheese, liquid honey and oatmeal.

Ingredients

Kitchen Stuff

baking paper
low oven dish

Directions

Preheat the oven grill.
Cover the baking dish with baking paper.
Figs crosswise cut.
Unfold the figs as 'florets' and place them upright in a baking dish.
Place a few grains of caster sugar and a few drops of margarine on each fig.
Figs roast lightly in 5 minutes.
Mix cottage cheese with honey.
Meanwhile in dry frying pan with non-stick coating oatmeal roasting golden brown and crispy roasting.
Distribute figs on four plates.
Create quark.
Sprinkle oatmeal over it.
Serve immediately..

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Nutrition

310Calories

Sodium17% DV415mg

Fat8% DV5g

Protein20% DV10g

Carbs19% DV56g

Fiber20% DV5g

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