Filter
Reset
Sort ByRelevance
Lori Batten
Trout in sea salt
A tasty recipe. The main course contains the following ingredients: fish, trout, olive oil (with lemon flavor (bottle of a 250 ml)), dill ((15 g), finely chopped), sea salt (coarse (a 500 g)), egg white, red pepper (in thin strips) and mango (in small cubes).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ºC.
-
Brush the inside and outside of the trout with the lemon oil, spread half of the dill over the abdominal cavities and sprinkle with..
-
25 minMain dishcrumbly potatoes, onion, oranges, red grapefruit, olive oil, salt and pepper, lettuce, warm smoked salmon steaks, herb butter,salmon with citrus salad -
25 minMain dishriso fine herbs, zucchini, mini carrots, onion, Cherry tomatoes, olive oil, surimibolletjes, minicervate sausages natural,rice with colored balls -
45 minMain dishroot, whole red pepper, water, celery, tomato, onion, fennel bulb, laurel leaf, garlic, potato, bouillon from René, sticking potato, olive oil, root, zucchini, mushrooms, Red onion, tomato, bacon cubes, ham, maize, fresh parsley, fresh basil, salt, pepper, the stalks of the parsley,leftover soup from joke pluijm -
20 minMain dishmushroom, farfalle, olive oil, onion, garlic, White wine, creme fraiche, arugula,pasta with mushrooms and arugula
Nutrition
285Calories
Sodium35% DV850mg
Fat23% DV15g
Protein54% DV27g
Carbs4% DV11g
Fiber32% DV8g
Loved it