Filter
Reset
Sort ByRelevance
NUMTEN
Tuna pasta with cherry tomatoes
Try this tuna pasta with cherry tomatoes
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
For this tuna pasta, first boil a pan with water and add some salt.
-
Meanwhile, was the Christmas and cut these two.
-
Then finely chop the garlic and basil and cut the pepper into thin rings.
-
Then put the pasta in the boiling water and cook the pasta until the time indicated on the package.
-
Open the tin of tuna in olive oil, drain the tuna and divide it into pieces.
-
Add the Tuna to the pasta at the very last moment.
-
Fry the garlic and pepper in a pan and then add the Christmas and the basil. Season to taste with some salt.
-
Drain the pasta and spoon the tomato sauce over it.
-
Finally add the tuna to the pasta and stir everything on low heat.
-
35 minMain dishsticking potato, sour herring, boiled beets, Smith apple, fresh dill, creme fraiche, horseradish in pot, bunch onion,potato salad with beet and sour herring -
140 minMain dishpomegranate juice, chicken, butter, cardamom powder, ground cinnamon, ground coriander, walnuts,chicken with pomegranate syrup -
20 minMain dishchops, Red onions, oranges, ketjapmarinademanis, extra virgin olive oil with garlic and chili pepper, mie, Chinese stir fry mix, fresh coriander,ketjap chops with noodles and red onion -
155 minMain dishcôte the boeuf of the specialist, sprig of rosemary, lemon, coarse sea salt, black peppercorns, traditional olive oil, chicory, unsalted butter, creme fraiche, horseradish in pot, dijon mustard,côte de boeuf
Nutrition
623Calories
Sodium0% DV0g
Fat17% DV11g
Protein70% DV35g
Carbs32% DV96g
Fiber0% DV0g
Loved it