Filter
Reset
Sort ByRelevance
NUMTEN
Tuna pasta with cherry tomatoes
Try this tuna pasta with cherry tomatoes
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
For this tuna pasta, first boil a pan with water and add some salt.
-
Meanwhile, was the Christmas and cut these two.
-
Then finely chop the garlic and basil and cut the pepper into thin rings.
-
Then put the pasta in the boiling water and cook the pasta until the time indicated on the package.
-
Open the tin of tuna in olive oil, drain the tuna and divide it into pieces.
-
Add the Tuna to the pasta at the very last moment.
-
Fry the garlic and pepper in a pan and then add the Christmas and the basil. Season to taste with some salt.
-
Drain the pasta and spoon the tomato sauce over it.
-
Finally add the tuna to the pasta and stir everything on low heat.
-
60 minMain dishfrozen puff pastry, cool fresh broccoli, medium sized egg, cook's cream, grated old Gouda cheese 48, winter carrot, honey mustard dressing,savory pie with carrot salad
-
15 minMain dishSacla marinated artichoke hearts, Italian mushroom stir-fry mix, farmers raw ham, fresh vegetable pasta broccoli and peas, fresh green pesto,broccoli pea pasta with ham and pesto
-
20 minMain dishchicken fillet, YoGood Greek yogurt 10%, vadouvan spice mix, (peanut) oil, multigrain rice, onion, paprikamix, fresh sugarsnaps, unsalted roasted almonds,Indian curry with chicken marinated in yoghurt
-
30 minMain dishtomatoes, jalopeño slices (jar), thick cut chorizo, Red onion, oil, Red wine, salt, pepper, entrecotes, coriander,sirloin steak with chorizosalsa
Nutrition
623Calories
Sodium0% DV0g
Fat17% DV11g
Protein70% DV35g
Carbs32% DV96g
Fiber0% DV0g
Loved it