Filter
Reset
Sort ByRelevance
LAURA B
Tuna tortilla with raw vegetables
A tasty recipe. The main course contains the following ingredients: fish, tuna oil (à 185 g), tomatoes, dried tomato on oil, tortillas, sandwich spread tuna and zucchini raw vegetables (150 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Draining the tuna.
-
Wash tomatoes and cut into cubes.
-
Dried tomatoes cut into strips.
-
Tortillas generously spread with sandwich spread and invest with zucchini, tomato, pieces of tuna and strips of tomato.
-
Roll up and serve tortillas.
-
Tasty with salad with pesto dressing..
-
50 minMain dishsalmon fillet, olive oil, fennel seed, paprika, flat leaf parsley, dill, lemons, new potatoes, garlic, basil, mayonnaise,spring salmon with basil mayonnaise -
30 minMain dishhalibut fillet, butter, extra virgin olive oil, onion, red pointed pepper, snoepto, fresh lemon juice, fresh basil, chives,halibut with sauce vierge -
25 minMain dishwild and white rice, stir-fry oil, onion, garlic, winter carrot, cod fillet, lemon pepper, fresh coriander,cod with carrot puree -
25 minMain dishflour, paprika, egg, milk, young cheese, bunch onions, corn kernels, lettuce, ham cubes, (sunflower oil, yoghurt dressing,cheese flans with corn, lettuce and ham
Nutrition
490Calories
Sodium0% DV1.025mg
Fat29% DV19g
Protein56% DV28g
Carbs17% DV51g
Fiber32% DV8g
Loved it