Filter
Reset
Sort ByRelevance
Cast24
Turkey breast with cranberry sauce
A tasty recipe. The main course contains the following ingredients: poultry, green beans, turkey breast (approx. 250 g), butter (or margarine), spiced onion dips, leeks and bacon (a 400 g), cranberry compote (350 g) and coconut cream ((pack à 200 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cleaning and washing green beans.
-
Sprinkle the filets with salt and pepper.
-
Heat up half of butter in frying pan and fillet browned around brown.
-
Grease the fillets for about 10 minutes.
-
In the meantime cook green beans al dente.
-
Heat the rest of the butter in frying pan and bake the dice according to the instructions.
-
In the saucepan, mix cranberry compote with coconut cream and gently heat.
-
Turkey fillet serving with diced, green beans and cranberry sauce..
Blogs that might be interesting
-
30 minMain disholive oil, shallot, dried sage, dried fig, Red port, lamb chop, butter, liquid baking product,lamb chops with fig filling -
20 minMain dishZeeland bacon, sweet and sour pickles, capers, dried tarragon, mayonnaise, flour, salt and pepper, butter or margarine, samphire, slip tongues,fried slippery tongue with dragon mayonnaise -
15 minMain dishtomato cubes, fish stock cubes, Macaroni, green beans, oil, chorizo sausage, fruits de mer,meal fish soup with broad beans and macaroni -
35 minMain dishchicory, frozen puff pastry, traditional olive oil, creme fraiche, anchovy fillets in canned oil, Mozzarella, Grana Padano cheese shavings, balsamic vinegar,chicory pie
Nutrition
705Calories
Sodium5% DV125mg
Fat43% DV28g
Protein72% DV36g
Carbs24% DV73g
Fiber8% DV2g
Loved it