Filter
Reset
Sort ByRelevance
Ciao bella
Turkey breast with parma ham and basil
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Cut the turkey into four equal pieces. Sprinkle them around with salt and freshly ground pepper and cover them with basil leaves.
-
Roll the parma ham around it and brush it around with oil. Roast them over and over in about 10 minutes on the barbecue or in a grill pan.
-
Tasty with grilled vine tomatoes.
-
35 minMain dishricotta, dill, dill, spring / forest onion, lemon zest, lemon juice, lasagne, salmon fillet, olive oil, fennel bulb, butter, shallot, dry white wine, laurel leaf, cooking cream,pasta rolls with salmon and dill ricotta -
55 minMain dishzucchini, besciamella sauce mix, semi-skimmed milk, sugo pasta sauce spicy, lasagne sheets, hard goat cheese,lasagne with zucchini and goat cheese -
23 minMain dishciabatta bake-off bread, tuna in olive oil, Cherry tomatoes, Red onion, dairy spread chives light, oak leaf lettuce melange, raw vegetables cucumber, olive oil fresh lemon,tuna ciabatta from the oven -
90 minMain dishginger ale, free range chicken, 5-herb powder, hoisin sauce,ginger beer can chicken
Nutrition
160Calories
Sodium0% DV0g
Fat8% DV5g
Protein56% DV28g
Carbs0% DV0g
Fiber0% DV0g
Loved it