Filter
Reset
Sort ByRelevance
GingerThorton
Turkey sausage rolls with stuffed lettuce
A tasty recipe. The main course contains the following ingredients: poultry, carrots, American coleslaw (450 g), petit pains (brown, bake-off pistets), iceberg lettuce, liquid margarine, turkey sausages (340 g) and mayonnaise.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 220 ° C.
-
Cleaning and grating carrots.
-
Coleslaw with root part mixing.
-
Bake in oven for 6-8 min.
-
Save lettuce, divide four large leaves over four plates.
-
Create carrot coleslaw in leaves.
-
Heat margarine in frying pan.
-
Sausages in about 5 minutes brown and cooked.
-
Cut open rolls on sides and cover with half a piece of mayonnaise.
-
Cut the rest of the lettuce into pieces.
-
Roll sandwich with lettuce and leftover carrot.
-
Put 1 1/2 sausage on each roll and press it down.
-
Serve bread rolls next to filled lettuce..
-
20 minMain dishfusilli, frozen haricot beans, onion, olive oil, semi-skimmed milk, water, mix for tagliatelle cream sauce, pink salmon in a tin,fusilli with salmon and string beans -
20 minMain dishartichoke heart, vine tomato, olive oil, fresh thyme, juice of lemon, double lamb chops, rosemary,lamb chops with artichoke hearts and tomato -
40 minMain dishonion, garlic, traditional olive oil, tomato cubes, granulated sugar, eggplant, rigatoni, ricotta, fresh basil,pasta alla norma with ricotta -
40 minMain dishbutter, chicken breast, onion, garlic, Red pepper, yellow bell pepper, celery, flour, vegetable stock, maize, large shrimp, cayenne pepper, Tabasco, fresh parsley,gumbo from new orleans
Nutrition
665Calories
Sodium20% DV490mg
Fat74% DV48g
Protein44% DV22g
Carbs12% DV35g
Fiber20% DV5g
Loved it