Tzatziki with apple and dill

Name: tzatziki with apple and dill
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 cucumber; 1 Apple; 300 ml Greek yoghurt; 2 toes garlic pressed; 2 tablespoons fresh dill finely chopped

A tasty recipe. The vegetarian side dish contains the following ingredients: cucumber, apple, Greek yogurt, garlic (pressed) and fresh dill (chopped).

Ingredients

1 cucumber
1 Apple
300 ml Greek yoghurt

2 toes garlic pressed
2 tablespoons fresh dill finely chopped

Kitchen Stuff

paper towel

Directions

Peel the cucumber and halve it along the way.
Scrape out the seeds with a teaspoon.
Grate the cucumber.
Let the cucumber grate drain in a colander.
Peel the apple, remove the cores and grate the flesh.
In a bowl mix the cucumber and apple grater with the yogurt, garlic and dill.
Add salt and pepper to taste.
Keep the tzatziki possibly covered in the refrigerator..

Blogs that might be interesting

how many carbohydrates are in garlic sauce

the healing power of black cumin oil

recipes with cucumber

how many calories are in garlic sauce

how much fiber is in garlic sauce 20 oil

10 min

Side dish

hüttenkäse, tuna in oil, mayonnaise, flat leaf parsley,

hüttenkäse-tuna salad
35 min

Side dish

garlic, ketjapmarinademanis, ground cumin, Ketoembar ground coriander, ginger powder (djahé), sambal oelek,

indonesian sweet soy marinade
60 min

Side dish

raw beetroot, (peanut) oil, unroasted hazelnuts, fresh tarragon, misticanza, balsamic glaze, sea salt,

salad with roasted beets, balsamic vinegar and hazelnuts
35 min

Side dish

lime, sesame oil, garlic, Red pepper,

sesame lime marinade for fish or chicken

Nutrition

0Calories

Sodium1% DV15mg

Fat0% DV0g

Protein0% DV0g

Carbs0% DV0g

Fiber28% DV7g

Loved it