Tzatziki with apple and dill

Name: tzatziki with apple and dill
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1 cucumber; 1 Apple; 300 ml Greek yoghurt; 2 toes garlic pressed; 2 tablespoons fresh dill finely chopped

A tasty recipe. The vegetarian side dish contains the following ingredients: cucumber, apple, Greek yogurt, garlic (pressed) and fresh dill (chopped).

Ingredients

1 cucumber
1 Apple
300 ml Greek yoghurt

2 toes garlic pressed
2 tablespoons fresh dill finely chopped

Kitchen Stuff

paper towel

Directions

Peel the cucumber and halve it along the way.
Scrape out the seeds with a teaspoon.
Grate the cucumber.
Let the cucumber grate drain in a colander.
Peel the apple, remove the cores and grate the flesh.
In a bowl mix the cucumber and apple grater with the yogurt, garlic and dill.
Add salt and pepper to taste.
Keep the tzatziki possibly covered in the refrigerator..

Blogs that might be interesting

how many carbohydrates are in garlic sauce

how many calories are in cumin seeds dried

recipes with cucumber

the healing power of black cumin oil

how many calories are in garlic sauce

20 min

Side dish

fresh spinach, olive oil, breakfast bacon, pine nuts,

spinach packages with pine nuts
65 min

Side dish

chilled pumpkin pieces, cannellini canned beans, Cheddar Tophat 48, Mexican spices for beans, Japanese breadcrumbs, pumpkin seeds, Greek yoghurt, mayonnaise, tomatoes, fresh brown bread roll, lamb's lettuce,

pumpkin burger
10 min

Side dish

fresh mango, mozzarella light, fresh basil, roasted pine nuts, extra virgin olive oil,

mango caprese
50 min

Side dish

sticking potato, chili pepper, garlic, coriander, egg, oil,

spicy potato cakes

Nutrition

0Calories

Sodium1% DV15mg

Fat0% DV0g

Protein0% DV0g

Carbs0% DV0g

Fiber28% DV7g

Loved it