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Braniffb13
Vegetable soup with rice
A tasty recipe. The main course contains the following ingredients: meat, green pepper, olive oil, stir-fry-vegetables mix (400 g), yellow rice (pack a 325 g), basis for vegetable soup (255 ml), salt and pepper, soup balls (tin) and ciabatta.
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Ingredients
Directions
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Scent the pepper, clean and cut into cubes.
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Heat oil in pan.
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Pepper, stir-fry mix and rice for about 3 minutes.
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Add base for vegetable soup and 750 ml of water.
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Bring the soup to the boil and simmer for approx.
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10 minutes.
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Add soup balls and co-heat for approx.
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2 minutes.
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Serving Ciabatta..
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Nutrition
405Calories
Sodium3% DV80mg
Fat22% DV14g
Protein28% DV14g
Carbs19% DV56g
Fiber4% DV1g
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