Filter
Reset
Sort ByRelevance
Sarah S.
Vegetarian balls in sweet and sour sauce
A tasty recipe. The vegetarian main course contains the following ingredients: Garden Gourmet balls.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook according to the instructions for use. Peel onion and cut into half rings. Heat in wok oil. Bake 3 min. Make onion rings and carrot julienne with balls and fry for 3 minutes.
-
Add stir-fry sauce and heat thoroughly. Clean cucumber and slice into slices. Mix cucumber with dressing. Mie with sauce and cucumber salad serve.
Blogs that might be interesting
-
30 minMain dishfresh mussels, olive oil, oriental wok vegetable, white beer, Flemish fries, mixed salad, sladressing natural, Mustard Sauce, frying fat,mussel meal with beer -
60 minMain dishhalf-to-half-chopped, Eggs, White bread, frutti, garnish almonds, curry powder, buttermilk, turmeric, sweet chilli sauce,South African minced meat pie (boboti) -
25 minMain dishRed pepper, leeks, corn kernels, liquid margarine, flour, meat bouillon tablets, mixed seafood, cream culinary, farmhouse brown sesame bread,creamy corn soup with seafood -
40 minMain dishrosemary needles, pancetta, borlotti canned beans, cannellini canned beans, canned chickpeas, large onion, traditional olive oil, chicken broth tablet, dried pasta,gino d'acampos napolitan pasta with three-bean sauce
Nutrition
800Calories
Sodium32% DV770mg
Fat52% DV34g
Protein50% DV25g
Carbs33% DV100g
Fiber12% DV3g
Loved it