Filter
Reset
Sort ByRelevance
MR_PIANOMAN
Vitamin salad of yellow pepper
Also try this delicious vitamin salad of yellow peppers
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the peppers with a peeler and cut into thin strips. Put the strips in a bowl.
-
Cut the peel all around the orange and cut the wedges. Collect the juice during cutting to be added to the dressing.
-
Beat the oil with the mustard, honey, lemon juice to taste and orange juice to a sweet-sour dressing and season with salt and pepper.
-
Mix the peppers, the orange slices and the raisins together in a bowl and pour in the dressing.
Blogs that might be interesting
-
30 minSide dishcrumbly potatoes, lemon, creme fraiche, mayonnaise, fresh chives, Dutch shrimps,potato salad with dutch prawns
-
20 minSide dishbaby, shallot, dried rosemary, olive oil,package with baby potatoes and shallots
-
10 minSide dishwatercress, walnuts, lemon, grated horseradish, nut oil, salt and (freshly ground) pepper, warm smoked salmon steak,salmon steak with water pesto
-
15 minLunchroot, pod, cucumber, Chinese coal, Red pepper, bamboo shoots, unsalted cashew nut, mustard, Brown sugar, ketjapmarinademanis, vinegar, sesame oil, sunflower oil, ginger, garlic,Chinese salad with sesame dressing
Nutrition
155Calories
Sodium0% DV0g
Fat9% DV6g
Protein2% DV1g
Carbs7% DV21g
Fiber0% DV0g
Loved it