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Lori
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A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: oranges, apricot (or nectarine), (cantaloupe) melon, vanilla custard, yogurt and powdered sugar.
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Ingredients
Directions
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Press out 2 oranges.
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Peel the other orange and cut the flesh between the skins.
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Halve the apricot, remove the kernel and cut the flesh into thin segments.
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Peel the melon, remove the seeds and cut the flesh into nice cubes of about 2 cm.
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Spoon the orange and apricot slices with the melon cubes through the orange juice.
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Divide the yellow custard over four tall glasses and pour the yogurt.
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Now divide the fruit salad over the glasses and sprinkle a little icing sugar on each dessert..
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Nutrition
225Calories
Fat8% DV5g
Protein20% DV10g
Carbs12% DV35g
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