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Waffles with cardamom ginger cream
 
 
4 ServingsPTM5 min

Waffles with cardamom ginger cream


Ginger, cardamom and blueberries on a Liège waffle.

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Directions

  1. Beat the whipped cream with the ground cardamom, ground ginger and the granulated sugar.
  2. Spread over the waffles, garnish with the blueberries and serve immediately..

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Nutrition

360Calories
Sodium7% DV175mg
Fat34% DV22g
Protein8% DV4g
Carbs12% DV36g
Fiber8% DV2g

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