Filter
Reset
Sort ByRelevance
Sammiann226
Warm sweet and sour cucumber
A tasty recipe. The vegetarian side dish contains the following ingredients: garlic, fresh ginger root, red wine, sweet soy sauce, brown caster sugar, chili sauce, Indonesian onion herbs (can), fresh coriander (15 g) and cucumbers.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Slice garlic and cut into slices.
-
Peel the ginger and cut into pieces.
-
In saucepan, bring 1 dl of water with wine, soy sauce, garlic, ginger, caster sugar, chilli sauce, herbs and 2/3 of coriander to the boil.
-
Roast gently for 10 minutes on low heat.
-
Meanwhile, wash cucumbers, halve in length and scrape seeds out with teaspoon.
-
Cut cucumbers into bows of approx.
-
2 cm thick.
-
Sift-acid marinade and put back in pan.
-
Add cucumber pieces and simmer for approx.
-
3 minutes.
-
Cut the rest of coriander finely.
-
Cucumber with marinade in bowl.
-
Sprinkle coriander over it.
-
Serve with oriental dishes..
Blogs that might be interesting
-
20 minSide dishbutter, oil, shallot, raw beet, raspberry vinegar, Red wine vinegar,stewed beetroot with shallot
-
75 minSide dishgourmardine, celeriac, garlic, fresh thyme, fresh cream, grated young mature cheese,potato-celeriac gratin
-
95 minSide dishshallots, fresh ginger, (olive oil, ground cardamom, fresh strawberry, lemon, water, fine cristalsugar, salt, chili flakes,spicy strawberry chutney
-
5 minSide dishlettuce melange beetroot, chilled soybeans, sesame oil, soy sauce, sushiia, roasted pine nuts,oriental salad with soy beans and pine nuts
Nutrition
95Calories
Sodium35% DV850mg
Fat0% DV0g
Protein4% DV2g
Carbs6% DV17g
Fiber4% DV1g
Loved it