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Txjackson
Cauliflower puree with old cheese
A tasty Dutch recipe. The vegetarian side dish contains the following ingredients: cauliflower, sour cream, nutmeg, grated old cheese, fresh parsley (flat and chopped).
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Ingredients
Directions
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Divide 1 cauliflower into florets and cut the stalk into pieces.
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Cook the cauliflower in 10 minutes and drain.
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Add 4 tbsp sour cream with salt, pepper and nutmeg to taste and puree the cauliflower with a hand blender.
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Warm the puree well.
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Serve the cauliflower puree in a warm dish and sprinkle 50 g grated old cheese and 1 tbsp chopped flat parsley..
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Nutrition
120Calories
Sodium0% DV1.135mg
Fat11% DV7g
Protein14% DV7g
Carbs3% DV8g
Fiber28% DV7g
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