Cauliflower puree with old cheese

Name: cauliflower puree with old cheese
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Dutch
Ingredients: 1 baking flour; 4 tablespoons sour cream; nutmeg; 50 g grated old cheese; 1 tablespoon fresh parsley flat, finely chopped

A tasty Dutch recipe. The vegetarian side dish contains the following ingredients: cauliflower, sour cream, nutmeg, grated old cheese, fresh parsley (flat and chopped).

Ingredients

1 baking flour
4 tablespoons sour cream
Nutmeg

50 g grated old cheese
1 tablespoon fresh parsley flat, finely chopped

Kitchen Stuff

blender

Directions

Divide 1 cauliflower into florets and cut the stalk into pieces.
Cook the cauliflower in 10 minutes and drain.
Add 4 tbsp sour cream with salt, pepper and nutmeg to taste and puree the cauliflower with a hand blender.
Warm the puree well.
Serve the cauliflower puree in a warm dish and sprinkle 50 g grated old cheese and 1 tbsp chopped flat parsley..