Filter
Reset
Sort ByRelevance
MECHSGAL
Watercress stew with smoked almonds
A tasty Dutch recipe. The vegetarian main course contains the following ingredients: smoke almonds (bag of 100 g), spring onions, watercress (75 g), mashed potatoes à la minute (pack of 3 x 60 g) and herb butter.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop the almonds coarsely.
-
Clean the forest onions and cut into rings.
-
Pick up the thickest stems of watercress.
-
Prepare the puree according to the instructions on the packaging.
-
Introduce the watercress, spring onions and herb butter and warm the stew for about 2 minutes on low heat.
-
Create stew on plate and sprinkle almonds over it..
Blogs that might be interesting
-
30 minMain dishgreen pepper, cheddar to piece, canned corn, fresh coriander, self-raising flour, jalapeñoburger, guacamole package, floor cadet, lettuce,jalapeñoburger with guacamole and cheddar-maiskoekje -
60 minMain dishcelery, potatoes (steady), beef tomatoes, tuna in oil, green olives without seeds, potato different spices garlic, oil to grease,potato tuna dish -
25 minMain dishpork fillet steak, roasted peppers, bacon, Pesto, olive oil, Spinach, garlic, baby, fresh rosemary,stuffed pork fillet with spinach and rosemary balls -
40 minMain dishbutter, flour, hot milk, nutmeg, eggplant, zucchini, Red onion, olive oil, dried Italian herbs, Italian tomato sauce, ricotta, Parmesan cheese, flour, flour, egg, olive oil,lasagna with grilled vegetables and ricotta
Nutrition
715Calories
Sodium33% DV780mg
Fat66% DV43g
Protein32% DV16g
Carbs18% DV53g
Fiber32% DV8g
Loved it