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Arjherell
White chicken with salty shallots
A nice Chinese recipe. The main course contains the following ingredients: poultry, shallots (in thin rings), fresh ginger root (grated), oil, sesame oil, dry sherry, chicken breast, chicken broth (from tablet) and fresh chives (finely chopped).
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Ingredients
Directions
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Add scallops, ginger, oil, sesame oil, sherry, 2 teaspoons of salt and 1 teaspoon of pepper and leave to stand for 12 hours.
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Rub chicken fillet with salt. Bring boil to the boil. Put in chicken fillet and cook until cooked in 15-20 minutes. Allow chicken to cool in broth until lukewarm. Cut chicken into slices and repeat in bowl. Create chive through shallot mixture and scoop over chicken.
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Nutrition
250Calories
Sodium0% DV1.080mg
Fat15% DV10g
Protein62% DV31g
Carbs3% DV8g
Fiber36% DV9g
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