Filter
Reset
Sort ByRelevance
TRACIANDJIGGER
Sausages with shallot-apple sauce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Roast the sausages on the barbecue. In the meantime, heat the oil in a frying pan and fry the shallot in it. Add the apple and caster sugar and cook for 5 minutes. Add the flour and cook for 2 minutes.
-
Add the mustard and broth and cook until the sauce has thickened. Put the arugula on plates and spread the sausages over it. Spoon the sauce over it and serve immediately.
-
35 minMain dishmushrooms, fresh thyme, mushroom stir-fry mix, olive oil, Eggs, milk, grated cheese, puff pastry, butter,mushroom pie with thyme -
35 minMain dishlemongrass, chicken broth tablet, chicken breast, coconut, Eggs, salt, freshly ground black pepper, oil, shallots, garlic, Red pepper, lime,salad of chicken and eggs -
50 minMain disholive oil, lemon, thyme leaves, tomato paste, paprika, garlic, Red pepper, frozen shrimp with head,spicy large prawns -
30 minMain dishgnocchi di patate, onion, garlic, turkey sausages, olive oil, peeled tomatoes, green beans, slightly topped cheese,gnocchi with turkey sausages and tomato sauce
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it