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Fallon425
Whitefish with orange, apricot and raisins
Also try this delicious white fish skewer with orange, apricots and raisins
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Ingredients
Directions
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Drizzle the fish with lemon juice. Peel 2 oranges thick and press the third orange.
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Cut the orange slices between the membranes and thread the fish cubes alternated with orange slices on the skewers.
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Heat the orange juice with the raisins, the apricots and the red pepper to a low setting. Add 2 tablespoons of olive oil and salt.
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Roast the pistachio nuts in a dry hot skillet and chop them roughly.
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Sprinkle the fish skewers with the rest of the olive oil and roast them light brown in a few minutes under a hot oven grill, in a grill pan or on the barbecue.
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Serve them sprinkled with the nuts and with the orange-apricot-raisin mixture.
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Nutrition
305Calories
Sodium0% DV0g
Fat22% DV14g
Protein44% DV22g
Carbs6% DV19g
Fiber0% DV0g
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