Filter
Reset
Sort ByRelevance
LESLIE34
Whiting packages from the oven
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Cut the pepper into thin strips, chop the shallots. Cut the leeks into thin rings, cut the mushrooms into slices and halve the cherry tomatoes.
-
In the bowl, carefully mix the chopped vegetables with the oil, salt and pepper. Place one quarter of the vegetables on each piece of baking paper.
-
Sprinkle the fish with salt and pepper and rub with lemon juice. Place the fish on the vegetables and put 1 tablespoon of red pesto on each fillet. Fold the packages closed, but not too tight; steam must escape from it.
-
Fry the fish packages in the middle of the oven for 20 minutes.
-
25 minMain dishWhite rice, medium sized egg, fresh green beans, cucumber, chicken potatoes, pepper raw vegetables, Parisian carrots, saté sauce gadogado,gadogado with chicken -
60 minMain dishbutter, shawarma meat, Kale, mix for tagliatelle cream sauce, milk, lasagne sheets, ground cheese,kale lasagne -
10 minMain dishmashed potatoes natural, olive oil, finely sliced endive, 30 grated cheese, cashew nut,endive stew with cashew nuts -
20 minMain dishlean ham, garlic, Red onion, meat broth from tablet, cattle fond, Red wine, honey, olive oil, fresh rosemary, dried rosemary,ham steaks with honey and rosemary
Nutrition
425Calories
Fat49% DV32g
Protein52% DV26g
Carbs2% DV6g
Loved it