Wholemeal pancakes with prunes, goat cheese and walnuts

Name: wholemeal pancakes with prunes, goat cheese and walnuts
Total time: 20 min
Yield: 4
Ingredients: 250 gram plum; 1 tablespoon powdered sugar; 1 mespoint cinnamon powder; 1 mespoint nutmeg; 1 business suit wholemeal pancake flour; 900 milliliters milk; 4 egg; butter; 200 gram soft goat cheese; 50 gram walnut; 2 twig thyme

Ingredients

Directions

Heat a small amount of butter in a large frying pan and bake 8 thick pancakes from the batter. Keep them warm in the oven (75ºC) during baking.
Spoon some of the plums on the warm pancakes and crumble the goat's cheese over it. Garnish with the walnuts and thyme.