Filter
Reset
Sort ByRelevance
Yui
Winter carrot with honey and nuts
Try this delicious winter carrot with honey and nuts
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the carrot slices with salt for 5 minutes. Drain them.
-
Meanwhile, roast the walnuts in a dry hot frying pan.
-
Mix the ingredients for the dressing. Sprinkle the carrot with parsley and walnuts and pour over the dressing.
Blogs that might be interesting
-
45 minSide dishfresh chives, garlic, butter, lemon, coarse sea salt, freshly ground black pepper,garlic butter with chives and lemon
-
40 minSide dishsprouts, garlic, cooking cream, gruyere (cheese), black pepper, nutmeg,Brussels sprouts gratin with gruyere
-
10 minSide dishroma tomatoes, chili sauce, crema of sundried tomatoes,tomato dip
-
70 minSide dishself-raising flour, cinnamon, ground cart, ginger powder, vanilla sugar, soft butter, fine cristalsugar, egg, sour cream, orange, blueberry,Finnish sour cream cake with blueberries
Nutrition
220Calories
Sodium0% DV0g
Fat25% DV16g
Protein6% DV3g
Carbs4% DV12g
Fiber0% DV0g
Loved it