Filter
Reset
Sort ByRelevance
Yui
Winter carrot with honey and nuts
Try this delicious winter carrot with honey and nuts
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the carrot slices with salt for 5 minutes. Drain them.
-
Meanwhile, roast the walnuts in a dry hot frying pan.
-
Mix the ingredients for the dressing. Sprinkle the carrot with parsley and walnuts and pour over the dressing.
Blogs that might be interesting
-
20 minSide dishsugar, fresh ginger, lemon, fresh herbs, fruit juice,do-it-yourself lemonade -
45 minSide dishraisins, quick-cooking rice, onion, parsley, fresh mint, apples, lemon juice, butter or margarine, minced lamb, pine nuts, ground cloves, salt, (freshly ground) pepper, sugar,stuffed apples with meat -
20 minSide dishBroccoli, neutral oil, garlic, fresh ginger, red pepper without seeds, roasted cashew nuts, Japanese soy sauce, sesame oil,oriental broccoli casserole with cashew nuts -
10 minSide dishginger root, earl greythee,), orange, brown rum, sugar, water,ginger tea with rum and orange
Nutrition
220Calories
Sodium0% DV0g
Fat25% DV16g
Protein6% DV3g
Carbs4% DV12g
Fiber0% DV0g
Loved it