Filter
Reset
Sort ByRelevance
R. Holland
Winter fruit from the wok
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: walnuts (coarsely chopped), frizzy apples ((eg Elstar), peeled and sliced), firm hand-pears (peeled and sliced), lemon juice, (brown) caster sugar, apple juice, cinnamon powder, raisins and butter.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Drizzle the slices of apple and pear with lemon juice.
-
Heat the butter in a stirring stir fry the fruit for 1 min.
-
On medium heat.
-
Sprinkle the sugar over it and let it melt with stirring.
-
Add the apple juice, cinnamon and raisins and let it simmer for 2 minutes.
-
Stir in the walnuts from the heat.
-
Serve immediately, eg with a scoop of sour cream and cinnamon wafers..
Blogs that might be interesting
-
30 minDessertWhite chocolate, butter, egg, white caster sugar, vanilla sugar, self-raising flour, hazelnut,whities with hazelnuts
-
15 minDessertmedium sized egg, berry juice, granulated sugar, long fingers,hague bluff
-
25 minDessertcranberry, orange, ginger root, ginger powder (djahé), cinnamon powder, pears, white caster sugar, cooking cream, White chocolate, whipped cream,white chocolate mousse with cranberry and pear
-
10 minDessertlime, sugar, mango, whipped cream, White custard,mango cream with lime
Nutrition
235Calories
Sodium25% DV595mg
Fat20% DV13g
Protein6% DV3g
Carbs9% DV26g
Fiber28% DV7g
Loved it