Filter
Reset
Sort ByRelevance
Nahgem
Wok dish with satay sauce
A tasty recipe. The main course contains the following ingredients: meat, winter carrot, zucchini, leeks, straight to wok new noodles (a 300 g), sunflower oil, pork strips (natural approx. 400 g) and Lao Mein Noodle Sauce Satay (satay sauce a 217 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean vegetables.
-
Cut carrot and zucchini into thin strips.
-
Cut leek into rings.
-
Prepare noodles according to instructions.
-
Meanwhile, heat in wok oil.
-
Pork strips for about 4 minutes stir-fry.
-
Remove from wok and keep warm.
-
Frother about 4 minutes in wok root and zucchini.
-
Add leek and fry approx.
-
2 minutes.
-
Meanwhile heat in a pan satay sauce.
-
Cook sauce, noodles and meat with vegetables and heat for approx.
-
2 minutes.
-
Sprinkle herb mixture (out of sausage) over it and serve immediately.
-
Tasty with crackers..
Blogs that might be interesting
-
30 minMain dishonions, garlic, olive oil, dried tarragon, veal steaks, pepper, fresh parsley, black olives, dry white wine, baking flour to pollinate,veal with tarragon onions sauce -
35 minMain dishFrench chip off bread, (olive oil, garlic, Cherry tomatoes, cucumber, small red onion, watermelon pieces, balsamic vinegar, mini mozzarella, parma ham,panzanella with mini mozzarella -
25 minMain dishveal ester, butter, onion, White wine, dijon mustard, sweet pickle, leeks, White wine vinegar, olive oil, dijon mustard, chives, dragon,veal oyster with mustard sauce and leek -
20 minMain disholive oil, minced beef, Mexican stir-fry vegetables, kidney beans, Mexican spices, tortilla chips natural, ground cheese,Mexican beans from the grill
Nutrition
795Calories
Sodium0% DV1.825mg
Fat60% DV39g
Protein76% DV38g
Carbs25% DV74g
Fiber32% DV8g
Loved it