Filter
Reset
Sort ByRelevance
Nahgem
Wok dish with satay sauce
A tasty recipe. The main course contains the following ingredients: meat, winter carrot, zucchini, leeks, straight to wok new noodles (a 300 g), sunflower oil, pork strips (natural approx. 400 g) and Lao Mein Noodle Sauce Satay (satay sauce a 217 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean vegetables.
-
Cut carrot and zucchini into thin strips.
-
Cut leek into rings.
-
Prepare noodles according to instructions.
-
Meanwhile, heat in wok oil.
-
Pork strips for about 4 minutes stir-fry.
-
Remove from wok and keep warm.
-
Frother about 4 minutes in wok root and zucchini.
-
Add leek and fry approx.
-
2 minutes.
-
Meanwhile heat in a pan satay sauce.
-
Cook sauce, noodles and meat with vegetables and heat for approx.
-
2 minutes.
-
Sprinkle herb mixture (out of sausage) over it and serve immediately.
-
Tasty with crackers..
Blogs that might be interesting
-
30 minMain disholive oil, Red pepper, yellow bell pepper, Red onion, chili powder, meat tomato, fresh coriander, tortilla wrap, mature cheese, sour cream, creme fraiche, paprika,paprika quesadilla -
15 minMain dishmini penne, pine nuts, green pepper, cucumber, frozen garden peas, salami Toscana, lime, fresh fresh mint, traditional olive oil, mini mozzarella,pasta salad with green vegetables -
90 minMain dishorange, mustard, garlic, curry powder, olive oil, shoulder Chops, root, breakfast bacon, mayonnaise,shoulder chops with mustard sauce -
25 minMain dishcrumbly potatoes, deleted carrots, butter, breaded skewers, fresh parsley, creme fraiche, Mustard Sauce,plaice with mustard sauce
Nutrition
795Calories
Sodium0% DV1.825mg
Fat60% DV39g
Protein76% DV38g
Carbs25% DV74g
Fiber32% DV8g
Loved it