Filter
Reset
Sort ByRelevance
Luke Summers
Wraps with beef strips
A nice mexican recipe. The main course contains the following ingredients: meat, green pepper, sunflower oil, beef strips (about 300 g), taco seasoning mix (35 g), chilibones (400 g), jalopeño pepper strips (green peppers, pot a 227 g), wrapt tortillas (280 g) and crème fraîche (125 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean pepper and cut into cubes.
-
Fry in frying pan for about 3 minutes in oil.
-
Add beef strips and fry approx.
-
3 minutes.
-
Add seasoning mix and 100 ml of water.
-
Pour out chilibones.
-
Halving Jalapeños.
-
Pour beans and peppers into meat and heat for approx.
-
5 minutes.
-
Cook tortillas in microwave according to instructions.
-
Spread the meat-bean mixture over hot tortillas and create crème fraîche.
-
Tortillas fold.
-
Delicious with iceberg salad and yoghurt dressing..
Blogs that might be interesting
-
30 minMain dishfougasse de boulogne, tuna on oil, leeks, red peppers, olive oil, cayenne pepper,stuffed bread roll with tuna
-
30 minMain dishpotatoes, chicken drumsticks, margarine, onions, garlic, tomato cubes, garden peas, fresh parsley,stewed chicken with garden peas and carrots
-
30 minMain dishfennel, onion, orange, White wine, cooking cream, wok prawns, olive oil, apple vinegar, raisins, fennel seeds, fresh fettucini, babyleaf,creamy fettucine with shrimp, fennel and orange
-
55 minMain dishsalmon fillets, lemon, soy sauce, ginger syrup, garlic, pine nuts, Sesame seed, sunflower oil, olive oil, onion, Spinach,salmon with a sesame crust
Nutrition
610Calories
Sodium1% DV20mg
Fat49% DV32g
Protein52% DV26g
Carbs18% DV53g
Fiber20% DV5g
Loved it