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Zucchini parmesan fries
 
 
4 ServingsPTM20 min

Zucchini parmesan fries


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Directions

  1. Cut the zucchini into thin strips.
  2. Mix the flour with a handful of grated Parmesan cheese and season with salt and pepper. Pour some milk into a bowl.
  3. Remove the zucchini from the milk and then roll through the flour.
  4. Heat a frying pan with sunflower oil to 175 ºC and fry the zucchini fries in about 3 minutes until crispy and golden brown.
  5. Drain on kitchen paper and sprinkle with some coarse sea salt. Grate some extra Parmesan cheese and serve immediately.


Nutrition

0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g

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