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Salmon amuse with sesame and soy
Try this delicious salmon mousse with sesame and soy as well
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Ingredients
Directions
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Roast the sesame seeds in a dry, hot frying pan until golden brown.
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Mix ginger, half of the spring onion, the soy and the sherry with the salmon.
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Tear the lettuce slightly smaller. Put a little lettuce in the dishes.
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Divide the salmon over it. Sprinkle with sesame seeds and spring onions.
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Nutrition
90Calories
Sodium0% DV0g
Fat5% DV3g
Protein24% DV12g
Carbs1% DV2g
Fiber0% DV0g
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