Filter
Reset
Sort ByRelevance
MTCHYG
Aioli
Aioli with lemon, mayonnaise, knoklook and mustard
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Clean the lemon, grate the yellow skin off and squeeze the lemon.
-
Mix the lemon zest with the mayonnaise, olive oil and mustard. Press the garlic above it. Season with the lemon juice and tabasco to taste.
Blogs that might be interesting
-
20 minSide dishfresh haricots verts, green asparagus tips, pancetta,haricots verts-aspergerolletjes -
60 minSide dishtomato cubes, White wine vinegar, sugar, mustard, black pepper, curry powder, allspice, Red pepper, cinnamon powder, clove powder,spicy curry sauce -
15 minSide dishShanghai pak choi, fresh ginger root, rice vinegar, light soy sauce, sesame oil, dried chili pepper from mill,steamed shanghai paksoi with ginger dressing -
25 minSide dishcabbage, olive oil, Red onion, balsamic vinegar, mustard, lemon juice, dill, Red pepper,roasted oxheart cabbage with caramelized onion
Nutrition
180Calories
Sodium0% DV1.230mg
Fat29% DV19g
Protein50% DV25g
Carbs0% DV1g
Fiber28% DV7g
Loved it