Filter
Reset
Sort ByRelevance
MTCHYG
Aioli
Aioli with lemon, mayonnaise, knoklook and mustard
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Clean the lemon, grate the yellow skin off and squeeze the lemon.
-
Mix the lemon zest with the mayonnaise, olive oil and mustard. Press the garlic above it. Season with the lemon juice and tabasco to taste.
Blogs that might be interesting
-
35 minSide dishWhite wine vinegar, sugar, cucumber, tuna on water, egg, bread-crumbs, spring / forest onion, coriander, lime, sunflower oil, mayonnaise, wasabi, hard brown bun,tuna burger with pickled cucumber and wasabi-mayo -
15 minSide dishdouble espresso, almond milk, cinnamon stick, planed extra dark chocolate,double espresso with cinnamon and milk foam -
5 minSide dishlime, fresh ginger root, fresh coriander, Mister Kitchen's peanut butter honey-chili, sunflower oil, liquid honey,peanut butter dressing -
5 minSide dishGreek yoghurt, garlic, fresh rosemary, fresh thyme, fresh fresh mint,greek yogurt marinade
Nutrition
180Calories
Sodium0% DV1.230mg
Fat29% DV19g
Protein50% DV25g
Carbs0% DV1g
Fiber28% DV7g
Loved it