Filter
Reset
Sort ByRelevance
TOYBEME
Italian olive oil
Homemade Italian olive oil
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Heat the olive oil over low heat (not boiling) in a pan.
-
Then add a bunch of rosemary and a bunch of thyme and turn off the heat.
-
Pour back in the bottle or in a jar and let stand for 15 minutes. Then the taste becomes more intense.
Blogs that might be interesting
-
15 minSide dishbaby potatoes, oil, curry powder, garlic, bunch onion,curry trains -
120 minSide dishsticking potatoes, whipped cream, garlic, gruyere cheese, freshly ground pepper,pommes mazenod (potato gratin) -
20 minSide dishflat leaf parsley, butter, salt, String Beans,string beans with parsley butter -
5 minSide dishlepper, paprika, smoked paprika, salt, granulated sugar, Brown sugar, garlic powder, onion powder, coarsely ground black pepper, chili powder, dried basil, dried thyme, dried rosemary,chick mix bbq herbs
Nutrition
135Calories
Sodium0% DV0mg
Fat23% DV15g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it