Filter
Reset
Sort ByRelevance
ELINOAR
Almond pancakes with mushrooms
A tasty Dutch recipe. The vegetarian main course contains the following ingredients: lettuce, tomatoes, pancake mix (200 g), milk, sunflower oil, mushroom stir-fry mix (400 g), almond shavings (a 45 g) and yoghurt dressing (bottle a 450 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash and dry.
-
Slit into pieces.
-
Clean tomatoes and cut into pieces.
-
Prepare pancake batter with milk according to directions on packaging.
-
2 tbsp oil in wok heating and stir-fry 4 min.
-
Stir-fry.
-
Heat 1 tbsp oil in large frying pan.
-
Pour 1/4 of batter into pan.
-
Spread 1/2 bag of almonds over it and divide 1/4 of fried mushrooms over it.
-
Sprinkle with salt and pepper to taste.
-
Pancake pair min.
-
On each side brown boxes.
-
Scroll on the board.
-
Place this on pan with a layer of almost boiling water to keep pancake warm.
-
Pour another 3 pancakes in the same way.
-
Mix in a large bowl with tomato and salad dressing.
-
Place pancakes on 4 plates.
-
Peel some lettuce on each pancake.
-
Add rest of lettuce separately..
Blogs that might be interesting
-
35 minMain dishsomething crumbly potatoes, fresh peas, tenderloin, garam masala, unsalted butter, deleted carrots, (olive oil, star anise, liquid honey, tap water, fresh flat parsley, semi-skimmed milk,spiced pork tenderloin with puree and honey carrots -
20 minMain dishchicken fillet in cubes, vegetable mix asparagus / haricot verts / snow peas / broc., leeks, garlic, chicken stock tablets, tortelloni with ricotta and spinach, grated spicy cheese,vegetable soup with tortelloni and chicken -
20 minMain dishWhite rice, chicken breast, curry powder, wok oil, mushroom stir-fry mix, leeks, coconut milk, seroendeng,stir-fried coconut chicken and vegetables -
35 minMain dishChestnut mushroom, oyster mushroom, pig oyster, peanut oil, butter, Red onion, Red pepper, yellow bell pepper, fresh rosemary, fresh thyme,pig oyster with mushrooms
Nutrition
730Calories
Sodium18% DV430mg
Fat77% DV50g
Protein38% DV19g
Carbs17% DV51g
Fiber32% DV8g
Loved it