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Swiss Phil
Alphabet Biscuits
A tasty Dutch recipe. The dessert contains the following ingredients: self-rising flour, baking powder, butter (at room temperature), caster sugar, eggs, liquid honey and flour.
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Ingredients
Directions
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Stir in the flour, baking powder and a knife pit of salt. Knead the butter and sugar by hand or with a food processor. Beat the eggs with the honey and knead through the dough mixture. Form the dough into a ball and place it wrapped in cling film for 30 minutes in the refrigerator.
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Preheat the oven to 175 ° C. Take a quarter of the dough. Spray the worktop with flour. Roll out the dough with the rolling pin to a 1/2 cm thick slice. With the letter shapes, or with a knife, cut out the word you want to form. Carefully place the letters on a griddle covered with parchment paper. Repeat with the rest of the dough.
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Bake the cookies in the oven in about 20 minutes until golden brown and done. Let the letters cool down on a grid so that they become firm. You can make the letter cookies 1 day in advance. Store in an airtight drum.
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Nutrition
220Calories
Sodium30% DV720mg
Fat12% DV8g
Protein8% DV4g
Carbs11% DV32g
Fiber28% DV7g
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