Alphabet Biscuits

Name: Alphabet Biscuits
Cook time: 10 min
Total time: 60 min
Yield: 12
Cuisine: Dutch
Ingredients: 300 g self raising flour; 1 tl baking powder; 100 g butter at room temperature; 100 g caster sugar; 2 Eggs; 4 el liquid honey; 4 el flour

A tasty Dutch recipe. The dessert contains the following ingredients: self-rising flour, baking powder, butter (at room temperature), caster sugar, eggs, liquid honey and flour.

Ingredients

Kitchen Stuff

rolling pin
letter shapes
baking paper

Directions

Stir in the flour, baking powder and a knife pit of salt. Knead the butter and sugar by hand or with a food processor. Beat the eggs with the honey and knead through the dough mixture. Form the dough into a ball and place it wrapped in cling film for 30 minutes in the refrigerator.
Preheat the oven to 175 ° C. Take a quarter of the dough. Spray the worktop with flour. Roll out the dough with the rolling pin to a 1/2 cm thick slice. With the letter shapes, or with a knife, cut out the word you want to form. Carefully place the letters on a griddle covered with parchment paper. Repeat with the rest of the dough.
Bake the cookies in the oven in about 20 minutes until golden brown and done. Let the letters cool down on a grid so that they become firm. You can make the letter cookies 1 day in advance. Store in an airtight drum.