Filter
Reset
Sort ByRelevance
Gin Jadav
American burger with marinade from jennifer stahmer
Try this American burger with Jennifer Stahmer's marinade
Share
Tweet
Pin
Whatsapp
Print
Ingredients
- 2 tablespoon sunflower oil
- 1 cut onion
- 2 clove garlic
- 1 look tomato cubes
- 60 milliliters Red wine vinegar
- 65 gram Brown sugar
- 1 tablespoon Worcestershire sauce
- 2 teaspoon orange juice
- 1 teaspoon thyme
- Teaspoon cayenne pepper
- 2 teaspoon chili powder
- Salt
- 1 Hamburger
- 1 sandwich Hamburger
- Lettuce
- Tomato
- Onion in rings
Kitchen Stuff
Directions
-
Fry all ingredients in the sunflower oil and put the blender on it.
-
Season the sauce with salt. You can use this sauce for chicken and beef, but also to brush in the hamburger during baking. This allows him to sit between a marinade and a sauce.
-
Just before you take the burger out of the pan, you put a slice of cheese on it. Let it melt for a while.
-
Serve immediately on a roll with lettuce and tomato.
-
30 minMain dishonion, minced beef, olive oil, potato cubes, tomato, Brie, mixed salad, cucumber, olive, yoghurt dressing,cheeseburgers with baked potatoes and salad
-
20 minMain dishonion, sweet pointed pepper, traditional olive oil, ground cumin, paprika, beef broth tablet, fresh kale, tap water, smoked ham, white beans in pot,kale soup with white beans and ham
-
20 minMain dishBroccoli, deleted roots, egg, seasoned tofu cubes, oil for baking, saté sauce gadogado, bean sprouts, baked onions,gadogado from tim douwsma
-
30 minMain dishchicken breast, Cajun spices, garlic, sunflower oil, chorizo, onions, Red pepper, yellow rice, garden peas extra fine, tropical fruit cocktail in syrup,jambalaya with tropical fruit
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it