Filter
Reset
Sort ByRelevance
JENN BEILMAN
Anchovy lemon butter
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Mix the butter with the lemon juice, the anchovies and parsley. Season with salt and pepper.
-
Tasty with baguette.
Blogs that might be interesting
-
20 minSmall dishPesto, filet Americain, raw ham, salami, mortadella, black olive, ciabatta Bread, romatomat, olive oil, balsamic vinegar, honey, basil,Italian meat dish with grilled tomato salad
-
15 minSmall dishpumpkin seeds, olive oil, watermelon, feta, kalamata, lemon,watermelon-fetish snacks
-
40 minSmall dishbutter, flour, curry powder, vegetable stock, mixed vegetables, Broccoli, pea, asparagus, root, mushroom, bread-crumbs, egg, frying oil,vegetable-croquettes
-
15 minSmall dishWhite bread, grated horseradish, cream cheese, smoked salmon, parsley,stars with salmon and horseradish cream
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it