Filter
Reset
Sort ByRelevance
Bferris19
Antipasti marinated oyster mushrooms
A tasty Italian recipe. The vegetarian starter contains the following ingredients: oyster mushrooms, white balsamic vinegar, fresh parsley (a 30 g, finely chopped), garlic (squeezed), salt and pepper and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the oyster mushrooms into broad strips and boil for 2-3 minutes in a mixture of balsamic vinegar and 300 ml of water.
-
Drain the liquid and mix in the parsley and garlic and marinate for a few hours.
-
Season with salt, pepper and possibly some olive oil..
Blogs that might be interesting
-
55 minAppetizeronion, garlic, zucchini, Red pepper, cherrypaprika's, fresh parsley, calf minced meat, pine nuts, salt, freshly ground black pepper, olive oil, tomato cubes,stuffed cherry peppers from the oven -
15 minLunchlamb's lettuce, cucumber, radishes, smoked salmon, yogurt, mayonnaise, lemon juice, dill, dill,lettuce with salmon and creamy dill dressing -
20 minAppetizermustard, White wine vinegar, honey, olive oil, mixed salad, celery, avocado, Apple, smoked mackerel fillet, chives,fresh salad with smoked mackerel fillet -
15 minAppetizergrilled red pepper, sunflower oil, Spinach, cream cheese, salted cashew nuts, pistachios,vegetable-notentimal meal
Nutrition
0Calories
Sodium28% DV680mg
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber36% DV9g
Loved it