Filter
Reset
Sort ByRelevance
Bferris19
Antipasti marinated oyster mushrooms
A tasty Italian recipe. The vegetarian starter contains the following ingredients: oyster mushrooms, white balsamic vinegar, fresh parsley (a 30 g, finely chopped), garlic (squeezed), salt and pepper and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the oyster mushrooms into broad strips and boil for 2-3 minutes in a mixture of balsamic vinegar and 300 ml of water.
-
Drain the liquid and mix in the parsley and garlic and marinate for a few hours.
-
Season with salt, pepper and possibly some olive oil..
Blogs that might be interesting
-
20 minAppetizersunflower oil, smoked bacon strips, onion, fish bouillon tablet, Mussels, leeks, maize, beaten cream, Croutons,chowder american mussel soup -
15 minAppetizerraspberry vinegar, extra virgin olive oil, grated horseradish in pot, granulated sugar, ripe avocado, lamb's lettuce, smoked duck breast fillet,salad of smoked duck breast and avocado -
210 minAppetizervine tomatoes, meat fond, lemon, mild olive oil, White wine vinegar, shallots, tempuramix, mineral water, salt and freshly ground pepper, flour, lamb racks, avocado, sour cream, rocket melange, oil for frying,herb salad with lamb -
30 minLunchwhite asparagus, oranges, fresh tarragon, fine mustard, walnut oil, strawberry, smoked salmon,smoked salmon with a salad of asparagus ribbons
Nutrition
0Calories
Sodium28% DV680mg
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber36% DV9g
Loved it