Filter
Reset
Sort ByRelevance
Rayna29
Arab sausage rolls
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Roll out the pieces of bread dough into long strings. Roll these strands around the sausages so that you get an elongated sandwich.
-
Put the rolls with some space on the baking sheet and cover loosely with a tea towel. Let rise for another 20 minutes. In the meantime, preheat the oven to 200 ° C.
-
Brush the rolls with egg and sprinkle with the sesame seeds. Bake the sausage rolls in the oven in about 20 minutes until tender and golden brown. Let cool or pack in aluminum foil to take them warm.
Blogs that might be interesting
-
30 minLunchliquid honey, lemon, olive oil, fresh ginger root, cinnamon powder, winter carrot, white raisins, shawarma sandwiches, egg, ground cumin, sesame seeds, half-full quark,bread chips with carrot-cumin salad -
20 minLunchminced beef, shallot, dried tarragon, tomato ketchup, green asparagus, olive oil, multigrain bread, pita bread, arugula, mixed salad, anchovy fillet, sun-dried tomato, flat leaf parsley, capers, mayonnaise, extra virgin olive oil, lemon juice,sandwich burger with anchovy sauce and green asparagus -
10 minLunchsesambol, Ketchup, butter lettuce, fried ground beef, tomato, pancake natural, dairy spread natural, extra jam,sesambol chopped and sweet pancake -
15 minLunchSpaghetti, olive oil, walnut, pine nuts, cherry / Christmas, dried oregano, flat leaf parsley, black olive,spaghetti with walnuts, tomato and olives
Nutrition
205Calories
Fat17% DV11g
Protein22% DV11g
Carbs5% DV15g
Loved it