Filter
Reset
Sort ByRelevance
Blair
Artichoke dip
Dip of artichoke with garlic, chives and Pecorino Romano cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Slice the chives. Puree the cheese, half the chives, garlic, artichoke hearts, mayonnaise and pepper with a hand blender.
-
Spoon the dip into a jar and sprinkle with the rest of the chives.
Blogs that might be interesting
-
60 minSide dishgarlic, Red onion, yellow bell pepper, eggplant, zucchini, salt and pepper, olive oil, lemon juice, thyme,tian of Mediterranean vegetables -
35 minSide dishbottle gourd, traditional olive oil, dried Italian herbs, Parmigiano Reggiano, lemon, Japanese breadcrumbs,roasted pumpkin with parmesan sausage -
15 minSide dishfresh Spanish green pepper, garlic, traditional olive oil, fresh flat parsley, fresh coriander, cucumber, avocado,jonas cramby's green herby salsa (green herb salsa) -
5 minSide dishchickpeas in pot, Bio Today tahini white in pot, zhug spice mix, water, lemon, fresh coriander, bunch onion,fresh hummus with zhug
Nutrition
95Calories
Sodium15% DV353mg
Fat11% DV7g
Protein4% DV2g
Carbs1% DV4g
Fiber8% DV2g
Loved it