Filter
Reset
Sort ByRelevance
Lightly salted
Asian cucumber
A tasty recipe. The vegetarian side dish contains the following ingredients: cucumbers, red pepper, oil, garlic (finely chopped) and coconut milk (200 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Scoop the seeds with a teaspoon out of the cucumbers and slice the flesh into slices.
-
Heat the oil in a stirring and add the garlic and red pepper.
-
Fruit 2 min.
-
Add the cucumber and stir-fry 3 min.
-
Add the coconut milk and warm for another 2 minutes.
-
Season with salt and pepper.
-
Grate the green skin of the lime above and serve with lime juice.
-
Sprinkle with the coriander..
Blogs that might be interesting
-
25 minSide dishpork schnitzels, flour, Eggs, bread-crumbs, sunflower oil, lemon, flat leaf parsley,cutlets with lemon -
65 minSide dishstewed pears, tap water, cinnamon stick, lemon peel, lemon juice, berry gin,stewed pears with berry gin -
65 minSide disholive oil, onion, garlic, eggplant, zucchini, tomato, fresh rosemary needles, thyme leaves,tian à la provençale -
10 minSide dishfeta, ready-to-eat avocado, lime, jalapeño peppers, fresh coriander,feta avocado dip
Nutrition
115Calories
Sodium28% DV670mg
Fat15% DV10g
Protein2% DV1g
Carbs2% DV5g
Fiber20% DV5g
Loved it