Filter
Reset
Sort ByRelevance
Lightly salted
Asian cucumber
A tasty recipe. The vegetarian side dish contains the following ingredients: cucumbers, red pepper, oil, garlic (finely chopped) and coconut milk (200 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Scoop the seeds with a teaspoon out of the cucumbers and slice the flesh into slices.
-
Heat the oil in a stirring and add the garlic and red pepper.
-
Fruit 2 min.
-
Add the cucumber and stir-fry 3 min.
-
Add the coconut milk and warm for another 2 minutes.
-
Season with salt and pepper.
-
Grate the green skin of the lime above and serve with lime juice.
-
Sprinkle with the coriander..
Blogs that might be interesting
-
20 minSide dishfirm apple, butter, light brown caster sugar, cider, nutmeg,cider sauce with apples -
125 minSide dishflour, fine cristalsugar, dried yeast, unsalted butter, beet juice, fine sea salt, medium sized egg,rainbow sandwiches with homemade purple bread -
15 minAppetizerChestnut mushroom, chives, parsley, basil, mustard, lemon, mild olive oil,salad of mushrooms and fresh herbs -
25 minSide dishcarrots, olive oil, garlic, cumin, lemon, flat leaf parsley,steamed carrot with warm cumin dressing
Nutrition
115Calories
Sodium28% DV670mg
Fat15% DV10g
Protein2% DV1g
Carbs2% DV5g
Fiber20% DV5g
Loved it