Filter
Reset
Sort ByRelevance
Lenoirlady
Asparagus broccoli with bacon and thyme
Asparagus broccoli and thyme wrapped in bacon
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C.
-
Cook the asparagus broccoli in 2 minutes until al dente. Drain, put in a colander and rinse cold under running water.
-
Wrap 3 to 4 bushes of asparagus broccoli with 1 slice of bacon and place in the oven dish.
-
Ris the leaves of the sprigs of thyme and spread with the oil over the asparagus broccoli.
-
Fry the asparagus broccoli with bacon about 8 minutes in the middle of the oven.
Blogs that might be interesting
-
10 minSide dishGreek yoghurt, mayonnaise, mustard, mussel cooking water, leaf parsley, chives, dill,herb dip for cooked mussels
-
90 minSide dishapples, sugar,Apple syrup
-
75 minSide dishsalmon fillet, fresh basil, pine nuts, traditional olive oil,marinated salmon
-
10 minSide dishfresh green asparagus, mild olive oil, cherry tomatoes on the branch, organic watercress, yogurt Greek style,green asparagus with roasted cherry tomatoes and fresh yoghurt
Nutrition
165Calories
Sodium19% DV465mg
Fat18% DV12g
Protein22% DV11g
Carbs1% DV2g
Fiber12% DV3g
Loved it
more