Avocado tuna salad

Name: avocado tuna salad
Total time: 25 min
Yield: 4
Ingredients: 1 lemon; 2 avocado; 400 gram canned tuna leaked out; 1 spring / forest onion in pieces; 6 tablespoon mayonnaise; 75 gram lamb's lettuce; 75 gram fine leaf lettuce

A delicious European recipe for an avocado tuna salad.

Ingredients

1 lemon
2 avocado
400 gram canned tuna leaked out
1 spring / forest onion in pieces

6 tablespoon mayonnaise
75 gram lamb's lettuce
75 gram fine leaf lettuce

Directions

Clean the lemon and cut one half into segments. Grate 1 teaspoon of the other half and squeeze half the lemon.
Halve the avocados, remove the seeds and remove the peel. Cut off a few nice slices for decoration.
Drizzle with some lemon juice immediately to prevent them from turning brown. Cut the rest of the avocados into small pieces.
Combine the tuna, onion, mayonnaise, avocado pieces, lemon zest and pepper and salt. Divide the lettuce over 4 plates and scoop the mixture. Garnish with avocado and lemon.