Filter
Reset
Sort ByRelevance
Schoep29
Avocado yogurt dip
Borrel dipped with avocado, yogurt and basil
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve the avocado, scoop the flesh out of the peel into a bowl, add the lime juice and fine with a fork.
-
Beat with the fork the yoghurt, garlic, basil and to taste chilli powder and salt through it. Cover the dip well with cling film and allow the flavors to absorb in about 1 hour.
Blogs that might be interesting
-
35 minSide dishlow-fat smoked bacon strips, onion, sprouts, unsalted butter, whipped cream, unsalted roasted almonds,sprouts with bacon and almonds -
5 minSide dishbuttermilk, yogurt, cumin powder (djinten), fresh ginger, turmeric, fresh coriander, Red onion,curry marinade for chicken -
25 minSide dishsweet pointed pepper, sweet peppermint mix, garlic, Red wine vinegar, cane sugar, star anise, fresh flat parsley,sweet and sour pepper salad -
15 minSide dishsunflower oil, onion, fresh ginger, Red pepper, White wine vinegar, tomato ketchup, sugar, soy sauce, cornstarch,sweet and sour soy sauce
Nutrition
195Calories
Sodium0% DV0g
Fat29% DV19g
Protein4% DV2g
Carbs1% DV2g
Fiber0% DV0g
Loved it