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Avocado yogurt dip
 
 
1 ServingsPTM70 min

Avocado yogurt dip


Borrel dipped with avocado, yogurt and basil

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Directions

  1. Halve the avocado, scoop the flesh out of the peel into a bowl, add the lime juice and fine with a fork.
  2. Beat with the fork the yoghurt, garlic, basil and to taste chilli powder and salt through it. Cover the dip well with cling film and allow the flavors to absorb in about 1 hour.


Nutrition

195Calories
Sodium0% DV0g
Fat29% DV19g
Protein4% DV2g
Carbs1% DV2g
Fiber0% DV0g

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