Filter
Reset
Sort ByRelevance
KMKLANG
Babi pangang with leeks, peppers and corn
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in a wok or frying pan and stir fry the bacon bars for 4-5 minutes.
-
Bake the peppers and ¾ of the leeks for about 2 minutes.
-
Stir in the caster sugar and cook for 1 minute. Spoon the corn, ketchup, sambal and ketjapmarinade and simmer for 2-3 minutes.
-
Sprinkle before serving with the rest of the leeks. Delicious with white rice.
-
30 minMain dishsukadelap, flour, butter, liquid baking product, peanut oil, leeks, winter carrot, star anise, laurel leaf, clove, fresh thyme, Meat bouillon, bock beer,citron with bokbier from the oven -
25 minMain dishwinter carrot, zucchini, peanut butter, garlic, lime, coriander, soy sauce, egg, sesame oil, spring / forest onion,carrot-courgette noodles with peanut dressing -
30 minMain dishchilled broken green bean, onion, garlic, sunflower oil, Gourmet grilled pieces, flatbread, curry paste, coconut milk,green beans curry with naan bread -
40 minMain dishflour, eggs (M), milk, salt, freshly ground pepper, fresh Italian herbs, zucchini, winter carrot, butter or margarine, garlic,herbal pancake
Nutrition
855Calories
Sodium0% DV0g
Fat94% DV61g
Protein72% DV36g
Carbs12% DV37g
Fiber0% DV0g
Loved it