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Baby-vegetable salad with ham
 
 
4 ServingsPTM20 min

Baby-vegetable salad with ham


A tasty Dutch recipe. The main course contains the following ingredients: meat, potatoes (small (a 450 g)), cherry tomatoes (250 g), white wine vinegar, olive oil, fresh chives (25 g), ham strips (julienne (200 g)), arugula (lettuce , 75 g) and pine nuts (roasted (50 g)).

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Directions

  1. Roots in boiling water with salt in 5 minutes.
  2. Drain and let potatoes cool quickly on a flat dish.
  3. To halve.
  4. Mix vinegar with olive oil in large salad bowl.
  5. Add salt and pepper to taste.
  6. Cut the chives above it.
  7. Mix the potatoes, ham strips and tomato.
  8. Distribute rocket over 4 plates.
  9. Prepare krieltjessalad and sprinkle with pine nuts..


Nutrition

410Calories
Sodium0% DV1.085mg
Fat28% DV18g
Protein34% DV17g
Carbs15% DV46g
Fiber24% DV6g

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