Filter
Reset
Sort ByRelevance
Heidi B
Ball skewer
A tasty recipe. The main course contains the following ingredients: meat, snack cucumber (mini cucumber), butter (1 cube), satay balls (12 pieces, meat quality), cherry tomatoes and saté sauce (370 grams).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash the cucumber and cut it into 12 slices.
-
Put the butter in the frying pan and let it melt on low heat. Add the balls and heat them in about 5 minutes.
-
Meanwhile, put the satay sauce in a saucepan. Place the pan on a low heat and heat the satay sauce while carefully stirring with a ladle.
-
Put 3 slices of cucumber and 3 saté balls on each stick. Do them alternately. Prick a tomato at the end of each skewer.
-
You can write something on the plate by putting the sauce in a whipped cream bag. Put your finger on the spout if you fill the bag, otherwise the sauce will immediately flow out. Write your name, or just a letter, on the board. Of course you can also add the satay sauce separately with each skewer. Serve with French fries.
Blogs that might be interesting
-
30 minMain dishegg, self-raising flour, fresh parsley, buttermilk, frying oil, sunflower oil, walnut, oak leaf lettuce, oyster mushroom, Chestnut mushroom, olive oil, balsamic vinegar, honey, fresh thyme, dried thyme,mushroom fritters on oak leaf lettuce
-
25 minMain dishfrozen (wild) salmon fillet, parma ham, lemon zest, garlic, olive oil, parsnip, leeks, vegetable stock of tablet, fresh parsley, fresh chervil,wild salmon with crispy ham
-
20 minMain dishmsc fresh mussels, olive oil, bunch onions, root, leaf parsley, peeled walnuts,fresh mussels with walnut sauce
-
25 minMain dishrolling white bread, Hamburgers, avocados, iceberg lettuce, salsa sauce, jalapeños, miniature chickens,mexican citizens
Nutrition
390Calories
Sodium36% DV875mg
Fat37% DV24g
Protein34% DV17g
Carbs9% DV26g
Fiber20% DV5g
Loved it