Filter
Reset
Sort ByRelevance
Heidi B
Ball skewer
A tasty recipe. The main course contains the following ingredients: meat, snack cucumber (mini cucumber), butter (1 cube), satay balls (12 pieces, meat quality), cherry tomatoes and saté sauce (370 grams).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash the cucumber and cut it into 12 slices.
-
Put the butter in the frying pan and let it melt on low heat. Add the balls and heat them in about 5 minutes.
-
Meanwhile, put the satay sauce in a saucepan. Place the pan on a low heat and heat the satay sauce while carefully stirring with a ladle.
-
Put 3 slices of cucumber and 3 saté balls on each stick. Do them alternately. Prick a tomato at the end of each skewer.
-
You can write something on the plate by putting the sauce in a whipped cream bag. Put your finger on the spout if you fill the bag, otherwise the sauce will immediately flow out. Write your name, or just a letter, on the board. Of course you can also add the satay sauce separately with each skewer. Serve with French fries.
Blogs that might be interesting
-
20 minMain dishleeks, salted black beans, fresh ginger root, garlic, salmon fillets, dry sherry, soy sauce,steamed salmon with leek and black beans
-
35 minMain disholive oil, onion, risotto rice, dry white wine, chicken bouillon, conference pears, butter, Gorgonzola, Parmesan cheese,risotto with pears and gorgonzola
-
45 minMain dishsweet potato, traditional olive oil, breakfast bacon, silver onion, balsamic vinegar, Apple syrup, Parmigiano Reggiano, lamb's lettuce, unsalted pecans,autumn salad with sweet potato
-
30 minMain dishcabbage, chicken fillets, chicken spices, butter, smoked bacon strips, onion, olive oil with truffle flavor,truffle chicken with pointed cabbage
Nutrition
390Calories
Sodium36% DV875mg
Fat37% DV24g
Protein34% DV17g
Carbs9% DV26g
Fiber20% DV5g
Loved it