Filter
Reset
Sort ByRelevance
MomMom
Quorn soy sauce with noodles
A tasty recipe. The vegetarian main course contains the following ingredients: wok noodles (248 g), onions, sunflower oil, Quorn pieces (a 175 g), Oriental stir-fry mix (400 g), salty sweet soy sauce and unsalted peanuts.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Noodles boil in 2 minutes, rinse with cold water and drain.
-
Peel onions and cut into pieces.
-
Oil in wok heating and quorn stir-fry for 2 minutes.
-
Mix onion and stir-fry mix with quorn and stir-fry for another 2 minutes.
-
Add ketjapmarinadeen 50 ml of water to the quorn vegetable mixture and let it simmer for 3 minutes.
-
Create noodles and let them warm through and through.
-
Sprinkle with peanuts..
Blogs that might be interesting
-
65 minMain dishonion, zucchini, yellow bell pepper, garlic, sunflower oil, chili powder, herbal broth from tablet, tomato cubes, red kidney beans in a tin, baking flour tortilla, mature cheese, creme fraiche,Mexican tortillas -
65 minMain dishonion, smoked bacon, unsalted butter, solid potatoes, winter carrot, zucchini, fresh peas, risotto rice, tap water, chicken broth tablet, cannellini canned beans, fresh spinach, extra virgin olive oil,minestrone -
20 minMain dishtilapia fillet, butter, capers, anchovy fillet, zucchini, spring / forest onion, lemon,tilapia sandwich with zucchini and anchovy caper gravy -
25 minMain dishnut rice, chorizo pamplona, Chestnut mushroom, Elstar apple, lime, Red pepper, dried rosemary, traditional olive oil, arugula,nut rice salad with apple, chorizo and mushrooms
Nutrition
620Calories
Sodium3% DV80mg
Fat43% DV28g
Protein56% DV28g
Carbs19% DV58g
Fiber4% DV1g
Loved it