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Naomi Gutierrez
Banana bread with walnuts
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Ingredients
Directions
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Preheat the oven to 160ºC.
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Beat the butter with the sugar lightly. Add the eggs one by one and whisk until an airy whole. Add the flour and the spices and stir until smooth.
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Add the walnuts, bananas and possibly the chocolate. Sprinkle with the vanilla sugar and fry the banana bread in the oven for 1 hour until golden brown. Allow to cool in the oven.
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Nutrition
403Calories
Fat38% DV25g
Protein12% DV6g
Carbs13% DV40g
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