Filter
Reset
Sort ByRelevance
JulezinWI
Basic recipe for soffritto
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove any threads from the celery and cut the celery into small cubes.
-
Heat the olive oil and fry the onion, carrot and celery for 15-20 minutes at a low setting until the vegetables are glassy, but not colored.
-
Use the soffritto as the basis for an Italian dish.
-
30 minMain dishcrumbly potatoes, broad beans, olive oil, fresh thyme, walnuts, soft goat cheese, liquid honey,stew broad beans with walnuts -
55 minMain dishcucumber, Greek yoghurt, garlic, cinnamon, fresh fresh mint, olive oil, gyro meat, egyptian meal pita bread, lettuce leaves, tomato, roasted peppers, Red onion, black olives without pit,pita bread with gyros and tzatziki -
75 minMain dishwinter carrot, celery, leeks, fresh celery, onion, tap water, dried laurel leaves, celeriac, beef broth tablet, half-to-half-chopped, vermicelli,extra stuffed vegetable soup -
45 minMain dishpumpkin, Red pepper, fresh Italian spice mix, traditional olive oil, garlic, goat cheese old 50, press orange, penne rigate, chilled baby kale, pumpkin seeds,pasta with pumpkin and goat cheese
Nutrition
220Calories
Sodium0% DV0g
Fat25% DV16g
Protein6% DV3g
Carbs4% DV13g
Fiber0% DV0g
Loved it