Filter
Reset
Sort ByRelevance
Educarter
Pancake with brie and walnuts of cindy green
Try this pancake with brie and walnuts from Cindy Groen
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the sunflower oil in a frying pan and put in the batter for one pancake.
-
Immediately press the slices of pear into the batter and sprinkle the crumbled walnuts over it.
-
Turn the pancake and bake the other side for a while.
-
Now lay the whole walnuts and the slices of brie on the pancake and let the cheese melt for about a minute under the hot grill.
-
Finally pour some honey over the pancake and serve immediately.
-
60 minMain dishdough for savory pie, eggs (M), cream cheese with herbs, ham, potato waves, iceberg lettuce, sladressing natural,potato pie with ham
-
455 minMain dishWhite beans, vegetable stock, leek stumps, salt and freshly ground pepper, Lamb chops, butter, apple-pear syrup, nutmeg,lamb chops with bean puree
-
60 minMain disheggplant, Red pepper, large onion, traditional olive oil, garlic, tomato cubes, ricotta, fresh basil, Spaghetti, grated Parmesan cheese,spaghetti with aubergine tomato sauce
-
35 minMain dishonion, garlic, parsley, traditional olive oil, sieved tomatoes, chicken broth tablet, tap water, medium oranges, saffron, chip off bread, fresh cod fillet, frozen raw peeled shrimps, Red pepper, mayonnaise,meal fish soup
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it