Filter
Reset
Sort ByRelevance
BRIANGREEN
Basil butter with parmesan cheese
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Make sure the butter is at room temperature or heat it for 10 seconds at 600 Watt in the microwave.
-
Cut the to fine and mix 1 tablespoon of the tomato oil. Mix the butter with the to, basil, garlic, Parmesan cheese and balsamic vinegar. Season with salt and pepper.
-
Place the butter covered or wrapped in cling film in the refrigerator.
-
This basil is tasty with pasta, chicken and vegetables.
Blogs that might be interesting
-
15 minAppetizerfennel bulb, oil, paprika, tuna, flat leaf parsley, pine nuts, balsamic vinegar,insalate - tuna with roasted fennel -
20 minSide dishham ham, Galia melon, Red onion, arugula, French mustard, Red wine vinegar, extra virgin olive oil,salad of melon, arugula and ham -
55 minSide dishsauerkraut, pineapple, potato slices, grated old Gouda cheese 48, curry powder,potato and sauerkraut -
20 minSide dishRed cabbage, harissa, extra virgin olive oil, fresh fresh mint, fresh flat parsley, lemon, salted pecans, white raisins, Turkish yogurt, chilled cooked quinoa-bulgur mix,red cabbage wraps
Nutrition
385Calories
Sodium0% DV0.9g
Fat60% DV39g
Protein0% DV0g
Carbs12% DV35g
Fiber8% DV2g
Loved it